1142食品化學-四技食品二甲
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Course Intro
Course Plan
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Food Scientists_Chap1
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Food Scientists_Chap1_ZH_TW
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Chap1 Introduction to Food Chemistry (English)
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Chap 1 Introduction to Food Chemistry (Chinese)
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Chap1 Food Scientist Matching Gaming 1 (English)
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Chap 1 Food Chem Reaction Game 2 (English)
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水與溶液
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Chap2 Water (English)
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Chap 2 Water (Chinese)
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Chap 2 Water and Ice Game (English)
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Chap 2 Water and Ice Game (Chinese)
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醣類
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醣類1
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醣類2
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澱粉糊化，回凝
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碳水化合物挑戰
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Chap 3 Carbohydrate Quiz (Chinese)
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澱粉糊化與老化_quiz
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脂質(華格納)
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食品中脂質
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lipid互動網頁
Teacher / 泰聖
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